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Beetroot recipes - Beetroot punch recipe


Recipe Categories : | Beetroot Recipes | Beverages - Alcoholic & Cocktails | Recipe Index |

Ingredients :

  • 2 cups beetroot
  • 1 lemon /lime
  • 2 cups water
  • 2 cups sugar
  • 8 whole cloves
  • 1 cup rum


Preparation and Cooking Instructions :

  1. Wash beet and cut up coarsely. Extract juice from lemon/lime
  2. Boil beet in water for 20 minutes, then strain
  3. Stir sugar into the strained liquid, then add cloves and lime/lemon juice
  4. Add 1 cup rum then pour into bottle.
  5. Leave to ferment for three weeks

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