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 Chili Recipes - Chicken Chili soup recipe

 

Recipe Categories : | Chili Recipe Index | Main Recipe Index | More Chili Recipes |


Ingredients :

  • 1¾ lb diced chicken breast meat
  • 2 green bell peppers, diced
  • 2 red bell peppers, diced
  • 1 onion, diced
  • ½ cup frozen corn kernels
  • 4 x 15 oz cans kidney beans with liquid
  • 2 x 14½ oz cans diced tomatoes
  • 1 x 15 oz can tomato sauce
  • 2 cups water
  • 2 tspn chili powder
  • 1 tbsp dried parsley
  • 1 tspn garlic powder
  • ½ tspn ground cayenne pepper
  • ½ tspn ground cumin


Preparation and Cooking Instructions :

  1. Coat a large pot with cooking spray and place over medium-high heat. Cook and stir chicken, bell peppers and onion until chicken is brown and peppers are just tender.
  2. Stir in corn, beans, tomatoes, tomato sauce and water.
  3. Season with chili powder, parsley, garlic powder, cayenne and cumin.
  4. Reduce heat, cover and simmer 30 minutes.


Championship Chili: Top Cookoff Winning Recipes

  • A chili fanatic's guide to making what Will Rogers called "a bowl of blessedness."
    Presented are decades of the top winners of the leading national chili cookoffs, along with a veteran competitor and judge's tips on how to win a chili contest.
    Included is an essay on the great Terlingua, Texas, chili feud, which spawned three dueling cookoffs.

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The Ultimate Chili Book: A Connoisseur's Guide to Gourmet Recipes and the Perfect Four-Alarm Bowl

  • Why is chili called "chili"? Where did the dish originate? What are the relative merits of bean and no-bean chili? Find out in this definitive guide to "the ultimate bowl of red." More than a cookbook, The Ultimate Chili Book covers chili legend and fact, lists common and uncommon ingredients (plus indispensable implements), details the ins and outs of proper chili consumption, and takes us to legendary places in the American chili world. In addition, it offers more than 30 traditional and innovative recipes - from Texas-Style Chili and Cincinnati Chili, to Grilled Rib-Eye Chili and Grilled Corn and Chicken Chili. Illustrated throughout with full-color photographs, The Ultimate Chili Book provides a savory update on a culinary classic.
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